Andorran gastronomy

The “bordas” are typical rural buildings made of wood and stone, legacy of Andorra’s rural past. Bordas were used as haystacks, stables, refuges or to store farm implements. With the change in lifestyle, many bordas were abandoned and only recently converted over the years into hotels, houses or rustic restaurants.

Borda del Rector is in the entrance to Incles Valley, between Soldeu and El Tarter. It has been opened since 1968 and specializes in homemade Andorran cuisine.

Being in between Spain and France, Andorra has taken on cooking traditions from both these countries and has also developed and maintained some of its own, unique recipes, using local wild produce as much as possible.

High in the corner of Andorra

In the extreme northwest of Andorra, in the parish of Ordino and adjacent to the border with France; protected by the top of some of the Pyrenees mountains, and chaired by the Tristaina peak (2,878 meters high), is a group of three lakes.

A 6.5km walk will take you through the three lakes starting with a steep initial climb which has a slope of around 300 meters. The first lake, “Estany Primer”, is at 2250 meters high. The third and highest, at 2330mts, is called the “Estany de Més Amunt”.

Start the walk early for two reasons. First, there will be a lot less people. And secondly, local knowledge says that the best weather is in the mornings, and that it is more likely to rain in the afternoon.

In each lake fly fishers try their luck. They can only take a maximum of 8 fishes of 22cm long as a minimum. Fish introduced a long time ago by humans as originally this glacier did not have any fish.

A country of valleys and peaks

In Europe Andorra ranks in as the sixth smallest nation. It consists of 181 square miles and a population of only 78,000.

This tiny country has one of the highest human life expectancies in the world, the expected life span of a person is 82 years of age.

With no airports and no rail system it is a wonder that over 10 million tourists visit Andorra each year, mostly for the skiing. Andorra’s revenue is generated from all these visitors; it constitutes ~80% of Andorra’s GDP along with the finance sector.

This little country in the Pyrenees is divided in parishes. Ordino, at 1,298m high, has 4810 inhabitants and is one of the most beautiful Andorran towns. A nice place to stay with numerous restaurants to pick from